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Culinary Historians of Southern California
Celebrating the culture and history of food
Culinary Historians of Southern CaliforniaCulinary Historians of Southern California
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  • Home
  • About
    • Who We Are
    • Our Officers
    • What We Do
    • Member Benefits
    • LAPL Donations
    • The Cook Bear
    • Additional Resources
  • Events
    • Upcoming Events
    • Past Events
    • Other Programs
    • Oral History Project
    • Speakers Bureau
  • News
    • Newsletters
    • Gallery
  • Eating Time
  • Become a Member
  • Join Our Email List

Tag Archives: LAPL

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  2. Entries tagged with "LAPL"

Winter 2020 Newsletter

NewslettersBy chscadminFebruary 8, 2020

Murri 40 Days

How to Make Imitation Soy Sauce by Charles Perry

Eating TimeBy chscadminJune 6, 2019

Happy Simnel Day by Charles Perry

Eating TimeBy chscadminApril 21, 2019

Dining Like a Sultan by Charles Perry

Book Reviews, Eating TimeBy chscadminMarch 8, 2019

What’s in a Menu? by Charles Perry

Eating TimeBy chscadminDecember 5, 2018

Major Medieval! by Charles Perry

Eating TimeBy chscadminOctober 28, 2018

Winter 2018 Newsletter

NewslettersBy chscadminFebruary 1, 2018

Summer 2017 Newsletter

NewslettersBy chscadminJuly 1, 2017

Winter 2017 Newsletter

NewslettersBy chscadminFebruary 1, 2017

Summer 2016 Newsletter

NewslettersBy chscadminJuly 1, 2016
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